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| HOT HORS D'OEUVRE ALA CARTE Serves Approx. 30 guests |
| Artichoke
dip w/ pita and crackers |
$90.00 |
| Teriyaki,
or jerk chicken skewers (minimum
order 60 pieces) |
$95.00 |
| Sweet & sour or BBQ meatballs (minimum
order 100 pieces) |
$60.00 |
| Italian
sausage stuffed mushroom caps (minimum
order 60 pieces) |
$95.00 |
| Bacon wrapped water chestnuts(minimum
order 60 pieces) |
$85.00 |
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| Pork
tenderloin brochette w/ curried peanut sauce (minimum order
60 pieces) |
$75.00 |
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| Teriyaki or buffalo chicken drummies with bleu cheese (minimum order 60 pieces) |
$60.00 |
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| Blackened
Beef Skewers with horseradish sauce (minimum
order 60 pieces) |
$90.00 |
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| Beverages
Available |
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Page 9a
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Deluxe Hors D'Oeuvre Buffet  |
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Deli Double Corporate Catering
Serving the Twin Cities' metroo
area since 1984 |
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| Phone:
952-936-0654 |
| Fax:
952-936-2192 |
| Email: catering@delidouble.com |
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Deli
Double
138 Jackson Ave. N.
Hopkins, MN 55343
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© Copyright 2008 Deli Double Catering, All Rights Reserved. |
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